A La Carte CHRISTMAS MENU 2007 £45.00 per Person
Poppadums with home made chutneys
STARTER
Halibut in green chilli & dill marinade
Spice crusted Pheasant
Lamb tikka with mint
MAIN COURSE
to share
King scallops & black tiger prawns in hot & sour Goan curry
Tandoori mixed roast with
tiger prawns, turkey, duck & lamb chops
Chicken tikka in creamed almond & tomato curry
Partridge biryani
with
Vegetable kofta in pureed spinach curry
Masala winter mash with parsnips, swede & potatoes
Mixed vegetables & chickpea salad
raita
Saffron pilau rice
Assorted naan breads
DESSERT
Mango trifle pudding with mango, mango kulfi & mango mousse
Tea/Coffee with Indian petit fours
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