CHRISTMAS MENU 2007 £32.00 per Person
Poppadums with home made chutneys
STARTER
Salmon tikka with dill
Spice roasted duck tikka
Tandoori lamb chop with nutmeg
MAIN COURSE
to share
Black tiger prawns stir fried with spring onions, chilli & lime
Haddock in coriander & mint chutney curry
Turkey tikka with cream & saffron
Slow braised lamb shoulder with red wine, dates, apricots, figs & spices
with
Broccoli & cauliflower in creamed tomato curry
Mixed vegetables & chickpea salad
raita
Saffron pilau rice
Assorted naan breads
DESSERT
Mango trifle pudding with mango, mango kulfi & mango mousse
|